Liquid diet component (5)
I believe the answer is:
broth
(Other definitions for broth that I've seen before include "Setting for culture" , "Bouillon" , "Thick soup" , "Kind of soup" , "Stock" .)
I believe the answer is:
broth
(Other definitions for broth that I've seen before include "Setting for culture" , "Bouillon" , "Thick soup" , "Kind of soup" , "Stock" .)